• Phone

    91-22-2562 8001

  • Address

    16/18 BPS Plaza, Devidayal Road, Mulund West, Mumbai, Maharashtra, India

  • E-mail

    k@waimaotong.com

LatestProducts

                            HIGH QUALITY MALAYAR RAISIN FOR EXPORT

                            HIGH QUALITY MALAYAR RAISIN FOR EXPORT

                            HIGH QUALITY MALAYAR RAISIN FOR EXPORT

HIGH QUALITY MALAYAR RAISIN FOR EXPORT

HIGH QUALITY MALAYAR RAISIN FOR EXPORT,VPS MR,Agriculture & Food,Food & Beverage,Fruit Products,Preserved Fruit
INQUIRY PRECISE INQUIRY
Description

Overview
Quick Details
Style:
Dried, Preserved
Type:
Raisin
Taste:
Sweet
Shape:
Long
Drying Process:
Other
Preservation Process:
Oil
Cultivation Type:
Common
Packaging:
10 KG New Strong Designed Corrugated Box
Max. Moisture (%):
14 to 16 % MAX
Certification:
SGS.
Weight (kg):
10
Shelf Life:
1 Years
Place of Origin:
Maharashtra, India
Brand Name:
VPS MR
Model Number:
Malayar Raisin
Supply Ability
Supply Ability:
600 Ton/Tons per Month
Packaging & Delivery
Packaging Details
5 kg & 10 kg Corrugated Box
Port
Mumbai
Lead Time :
1 Week

We are one of the leading processor/manufacturer of spices having factory in central part of India in “RAJKOT” (Gujarat) specializing in Spices (whole & Grounded) Oil seeds & Raisins etc. with latest “Sortingand Grinding facility”

 

We have ventured in the international markets under the banner of V.P. & Sons (VPS) as a Manufacturer Exporter of various spices. With more than 75 years of experience in the field of spices / agri products, the organization has extensive knowledge about quality standards of various countries. Experience, Knowledge & Tradition handed over from one generation to the next generation is the driving factors of our business with “Customer Focus Quality Driven Policy”.

 

Malayar Raisin 

 

Raisin varieties depend on the type of grape used, and are made in a variety of sizes and colors including green, black, blue, purple and yellow. Seedless varieties include the sultana (also known as Thompson Seedless in the USA) and Flame grapes. Raisins are traditionally sun-dried, but may also be water-dipped and artificially dehydrated.

"Golden raisins" are treated with sulfur dioxide after drying to give them their golden color.

Black Corinth or Zante currant are miniature raisins that are much darker and have a tart, tangy flavor. They are often called currants.

Several varieties of raisins produced in Asia are available in the West only at ethnic grocers. Monukka grapes are used for some of these....

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